Kid Shelleen’s is a
local watering hole with a Western theme. There is a deck on the side of
the building, which is nice in the summer. As you walk into the
restaurant, you are immediately presented with the bar – large and taking up at
least ¼ of the front room. To the left, there are tables and booths for
restaurant patrons. Large screen TVs abound, showcasing various sporting
events (of course). There is also a back room that is a little better for
dining – away from the TVs and rowdier patrons.
I went to Kid’s with
my husband and some members of his family. We ordered the Colby
Cheddar-Jack Queso and Chips to start. Unfortunately, the Queso was
barely lukewarm when it arrived, but the taste was good. It was topped
with some sliced green onions and tomatoes, not spicy at all. Very
appropriate for people who do not like hot food or children. The chips
were standard tortilla chips – lightly salted.
Even though I am
usually against ordering burgers at restaurants, I decided to go for the Black
Bean Burger. I ordered it without a roll, but with lettuce, tomato, and
red onion. It comes with roasted red peppers and Colby cheddar-jack
cheese, but, unfortunately, they did not top mine with the roasted red peppers.
I ordered sweet potato fries as my side dish. The burger was dry
and tasted like a Boca burger. I am not a fan of Boca’s products, so this
was highly disappointing. The cheese helped give it a little moisture,
but I think that it would need a healthy dose of salsa (or roasted red peppers)
to taste good. The sweet potato fries were OK, salted, sweet. Pretty
standard.
Kid’s has a friendly
atmosphere and is good for a drink, but as for vegetarian fare, I’ll probably
head elsewhere.
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