Cookie
Dough Dip (from Add a Pinch, Total Time:
10 minutes, Servings: 24)
Ingredients
· 1 8 oz. package cream cheese
· ½ cup butter (I used margarine
with no issues)
· 1 cup powdered sugar
· 2 Tbsp. brown sugar
· 1 ½ tsp. vanilla
· 2 cups chocolate chips
Instructions
1. Cream together cream cheese and
butter.
2. Add all remaining ingredients
and mix until well-combined.
3. Serve with graham crackers.
Another easy recipe that I
made for the neighborhood Progressive Dinner. Since this uses cream
cheese, I didn’t think that I would like it all that much, but it was so much
better than I expected. The dip does not have an overwhelming cream
cheese taste – in fact, when I eat it, I taste more of the chocolate chips than
anything. It is very sweet! I used 2 cups of chocolate chips
instead of the 1/1 chocolate/toffee combo recommended in the recipe.
I think that I could have downsized that to about 1.5 cups – 2 is a bit
too much and overwhelms the dip. I don’t think that it tastes like
cookie dough, but that’s OK. I received a lot of compliments on
this one and somebody asked for the recipe! My husband is a cream cheese
fan, but he did not like it. He didn’t tell me if it was taste or
texture, but I expect it is the texture of the chips paired with the creaminess
of the cream cheese dip. I was surprised that he didn’t like it, but oh
well. I plan to make it again for my mother and step-father – I know that
they’ll love it!
