Quick-Fix Cheeseburger

Quick-Fix Cheeseburger “Meat”loaf (adapted from Kraft Recipes, Total Time: 1 hour, Servings: 4-6)

Ingredients

1 package Morningstar Farms burger crumbles

10 crackers, crushed (about 1/2 cup) – or ½ cup breadcrumbs

2 Tbsp. Dijon Mustard

¼ cup ketchup

¾ cup shredded Cheddar Cheese

Directions

1.)    Preheat oven to 375°F.

2.)    Thaw crumbles in microwave, heating in 30 second intervals and mixing.

3.)    Mix crumbles, crumbs and mustard until well blended; press into 8x4-inch loaf pan.

4.)    Bake 40 min.

5.)    Spread ketchup over loaf. Top with cheese; bake 5 min. or until melted.

My husband enjoyed this recipe much more than my usual “meat”loaf, so it’s a keeper.  It definitely tastes like a cheese”burger”, without the bun, I don’t really know how else to describe it.  Delieicous!  The loaf holds together well when removing it from the pan, which is a definite improvement over other loaf recipes.  I served this with Trader Joe’s Asparagus Risotto (super creamy and very tasty) and cauliflower florets topped with cheese.  A complete meal.  I definitely suggest trying out this dish!